Paneer Tikka – Soft And Juicy Chunks Of Paneer Marianated With Our Special Masalas And Grilled In Tandoor	399/-
Pahadi Panner Tikka – spicy Cottage Cheese Flavoured With Mint And Coriander	399/-
Zaffarani Paneer – saffron Flavour Cottage Cheese	399/-
Hara Kebab – Deep Fried Kebab With Indian Green And Corn Flakes	350/-
Kale Chaney Ki Galawat – Minced Chickpea Patty Served On Ulta Tawa Paratha	350/-
Bok Choy Patta Chaat – Crispy Baby Pock Choy Leave Topped With Seet Curd, Saunth, Mint Chutney And Crispy Sev.	399/-
Dabeli Bruschetta – Baguette Slices With Topped With Mashed Spicy Potato And Sev	249/-
Dahi Ke Kebab – Hung Curd And Bell Peppers Shaped Into Patty Seasoned With Salt And Pepper And Cooked On Gridle	350/-
Qabuli Tikki A Chick Pea, Onion & Green Chilly Patty Served With Spicy Chutney	400/-
Aloo Nazakat – Crispy Fried Potato Shells Are Filled With A Paneer And Potato Mixture, Marinated In A Yogurt Sauce And Baked	350/-
Paneer And Papad Masala Finger – Spicy Paneer Batons Stuffed With Masala And Deep Fried	399/-
Till Methi Seekh – Cottage Seekh Seasoned With Methi Leaves, Nuts And Herbs.	399/-
Soya Beans Seekh – Minced Soya Seasoned And Cooked In Tandoor	375/-
Subz Ki Seekh – Minced Fresh Garden Vegetables Mixed With Seasoning And Cooked On Sigri	399/-
Malai Brocali – Florets Of Brocalli Cooked In Tandoor Finished With Malai.	399/-
Mutter Ki Shammi – Finely Minced Peas Shaped Into Patty, Gridled In A Hot Plate	399/-
Paneer Makhni Spring Roll – Indian Delicacy Filled Into Flour Sheet And Deep Fried	349/-
Palak Aur Anar Ki Tikki – Spinach Tikki With Anar Stuffing, Cooked On Gridle	399/-
Veg Galuoti Kebab – Finely Minced Vegetable Mixed With Secret Sices Served On Ulta Tawa Paratha	425/-
Pakchoi Patta Chat – Gram Flour Coated Crispy Pokchoi Leaves Toped With Sweet Curd	400/-
Tandoori Mushroom – Baton Mushroom Marinated With Indian Spices Cooked In Tandoor	399/-
Rajama Ki Shammi – Paste Of Kidney Beans Shaped Into Patty And Cooked On Gridle	399/-
Amritsari Karara Potli Samosa – Samosa Served In Deconstructed Form ( 6 Pieces)	225/-
Peshawari Khumb – Mushroom Fragment Delight With Peshawari Flavour	399/-
Paneer Makhani Tart – Paneer Makhni Filled Into Tart And Baked In Oven	425/-
Popudam Crispy Paneer – Deep Fried Popudam Stuffed With Cottage Cheese	399/-
Kaju/akhroot Aur Paneer Ki Seekh – Blend Cashew/walnut And Cottage Seekh On Stick	425/-
Truffle Mushroom Galawat – Truffle Oil Infused Melt In Mouth Mushroom Patty Served On Parantha.	450/-
Khajoori Paneer Tikka – Sweet And Spicy Cottage Cheese	425/-
Masala Idli – Curry Leaf, Mustard Seed And Mysore Tempered Soft Idli	250/-

From The Orient

Vegetable Spring Rolls – shredded Fresh Vegetables Stuffed Pan Cakes, Golden Fried And Served With Hot Garlic Sauce	349/-
Crystal Veg Dimsum – cabbage, Corn ,spinach And Mushroom Stuffed Crispy Fried Dumplings	299/-
Corn And Spinach Toast – Toast Loaded With Sauteed Spinach And Corn	299/-
Vegetable Salt & Pepper – Crispy Baby Corn, Carrot, Bell Pepper Tossed Together With Salt And Pepper	350/-
Honey Sesame Potatoes – Sesame Topped Honey And Chilli Infused Wok Tossed Crispy Potato	299/-
Szechwan Chilly Paneer – cottage Cheese Infused With Szechwan Sauce	425/-
Baby Corn And Broccoli Tempura – Baby Corn And Broccoli Dipped Into Flower Batter Cooked Until Crispy And Seasoned With Salt And Pepper	450/-
Golden Fried Babycorn – Baby Corn Dipped Into Flower Cooked Until Turned Crispy Seasoned With Salt And Pepper	350/-
Veg Cigar Rolls – Sauted Veggies Rolled In Shape Of A Cigar And Deep Fried.	250/-
Manchurian Dry – Cabbage Dumplings Wok Tossed In Coriander Sented Manchurian Base	350/-
Tangy Mushroom – Crsipy Spicy Mushroom Tossed In Sweet And Spicy Sauce	350/-
Noodles Spring Roll – Noodles Stuffed Pancakes, Golden Fried And Serves With Hot Garlic Sauce	349/-
Veg Sushi Platter – Assortment Of Vegetarian Sushi Served With Soya, Garlic, And Wasabi	2700/-
Crsipy Sesame Tofu & Broccoli – Sesame Topped Woked Tossed Spicy Bean Curd And Broccooli Florets	450/-

Continental

Garlic Bread – Bread Loaded With Butter And Garlic Cooked In Oven	149/-
Cheese Garlic Bread – Soft And Cheesy Garlic Flavoured Bread	175/-
Cheese Balls – Deep Fried Balls Made With Cheese And Flour	199/-
Baked Mushroom Caps – Mushroom Loaded With Cheese And Finished With Seasoning	300/-
Corn And Cheese Rolls – Corn And Cheese Stuffed Pancake , Golden Fried And Served With Hot Garlic Sauce	299/-
Chips And Dips – Assortment Of Home And French Fries Accompaniment With Dips	175/-
Loaded Nachos – Nachos Topped With Cheese Finished With Seasoning	175/-
Veg Quesadilla – bell Pepper , Cottage Cheese And Ranchero Stuffed Grill Soft Flour Tortilla	350/-
Avocado Canapés – Canape Loaded With Massed Avacado	350/-
Bruschetta Con Pomodoro – Tomato,olives,basil And Mozzarella Topped Slice Baguette	350/-
Bruschetta Al Funghi – Butter Sauted Mushroom Topped Sliced Baguette	350/-
Cheese Cutlet – Deep Fried Mashed Potato Pattie Loaded With Cheese	350/-
Zucchini Fritters – Panko Crumbed Deep Fried Zucchini Fritters	200/-
Mini Veg Burgers – Mini Veg Tikki Sliders	300/-
Mozzarella Sticks – Panko Crumbed Deep Fried Mozzarella Cheese Fingers	300/-
Falafel – smashed Chickpea Fried Patty Served On Top Of Pita Coin	300/-
Mushroom Vol Au Vent – Hollow Puff Stuffed With Creamy Mushroom	300/-
Parmesan Arnachini – Panko Coated Parmesan Stuffed Crispy Aroborio Rice Ball	350/-
French Fries – Deep Fried Strips Potato Seasoned With Sauce	225/-
Arnachini With Tomato Jus – Panko Crumbed Arborio Rice Dumpling Served With Cherry Tomato Ragout	299/-

Appetizers - Non Vegetarian

INDIAN

Butter Chicken Tart – Shanks Of Chicken Cooked In Makhni Gravy Stuffed In Tart And Finished In Oven	425/-
Murgh Gilafi Seekh – Mince Of Chicken Coated With Onion And Bell Pepper And Cooked In Clay Oven	450/-
Haryali Chicken Tikka – Boneless Chicken Tikka Marinated In Mint And Coriander And Finished In Tandoor	450/-
Punjabi Chicken Tikka – Traditional Punjabi Delicacy Finished With Traditional Punjabi Spices	450/-
Bhatti Ka Murgh – Chicken Marinated In Blend Of Spices And Cooked In Tandoor	475/-
Kastoori Murgh Tikka – Fenugreek Flavoured Chicken Preparation	450/-
Murgh Malai Kebab – Soft And Juicy Mild Flavour Chicken Delicacy	450/-
Lahori Tandoori Murgh – Peculiar Lahori Flavour Chicken Preparation	499/-
Chicken Seekh Kebab – Mince Of Chicken Mixed With Indian Spices , Skewed And Cooked In Tandoor	450/-
Chicken Gilawati Kebab – Very Fine Mince Of Chicken Marinated With Secret Spices And Cooked On Mahi Tawa	400/-
Mutton Gilawati Kebab – Very Fine Mince Of Mutton Marinated With Secret Spices And Cooked With Mahi Tawa	599/-
Mutton Seekh Kebab – Mince Of Mutton Mixed With Indian Spices ,skewed And Cooked In Tandoor	599/-
Banno Chicken – Roughly Chopped Chicken Mince Flavoured With Onion , Bell Pepper And Seasoning	450/-
Tandoori Chicken – All Time Favourite Mouth Watering Delicacy	499/-
Pathar Ke Kebab – Mince Chicken Cooked On Volcanic Stone	550/-
Chicken Kathi Roll – Chicken Seekh Kakab Loaded With Onion, Bell Pepper And Rolled Into Flour Sheet	425/-
Chapli Kebab – Chicken Shaped Into Very Different Kind And Cooked On Griddle	450/-
Mutton Peshawari Seekh – Finely Minced Lamb Mixed With Peshwari Sauces And Cooked In Tandoor	499/-
Mutton Boti Kebab – Chunches Of Lamb Marinated In Ginger And Garlic And Cooked In Tandoor	599/-
Mutton Ki Shammi – Mutton Mince Shaped In Pattie And Cooked On Griddle	499/-
Burra Kebab – Lamb Chops Marinated With Traditional Indian Spices And Cooked In Tandoor	799/-
Lamb Brain Pakoda – Deep Fried Gram Flour Coated Lamb Brain	475/-
Keema Samosa – Finely Mince Lamb Filled Into Triangular Shaped Flour Pattie And Deep Fried	475/-
Fish Jali Kebab – Fish Cooked On Wire Mash	599/-
Amritsari Macchi – Crispy All Time Favourite Punjabi Delicacy	599/-
Ajawani Fish Tikka – Peculiar Ajawan Fish Cooked In Tandoor	599/-
Lasooni Fish Tikka – Peculiar Garlic Flavoured Fish Cooked In Tandoor	599/-
Lahsooni Tandoori Jhinga – Garlic Flavoured Tandoor Cooked Prawns	650/-
Zafraani Jhinga – Prawns Flavoured In Saffron Cooked In Tandoor	650/-

From The Orient

Drums Of Heaven – Chicken Wings Dipped Into Flour And Corn Starch Batter And Deep Fried	475/-
Chilly Chicken – All Time Oriental Chicken Tossed With Onions, Tri Bell Pepper And Seasoned With Oriental Sauces	475/-
Chicken Hong Kong – Boneless Spicy Chicken Tossed With Oriental Sauces	475/-
Mongolian Chicken – Peculiar Mongolian Flavoured Chicken Starter	475/-
Chicken Basil Chilly – Boneless Chicken Served In Basil Pesto	475/-
Chicken Spring Rolls – Mince Of Chicken Filled In Flour Sheet And Deep Fried	399/-
Chicken Manchurian Dry – Diced Chicken Wok Tossed In Manchuran Base	499/-
Chicken Aniseed – Five Spices And Basil Infused Shredded Chicken. Chef Special	499/-
China Style Chilly Chicken – Crispy Diced Chicken Smoked Red Chilli	475/-
Chicken Satay – Lemon, Galangal And Kaffir Limed Flavour Chicken On Skewers Served With Peanut Sauce	475/-
Chicken Teriyaki – Soy, Ginger, And Honey Flavour Wok Tossed Chicken	475/-
Chicken Thai Basil – Sliced Chicken , Thai Red Chilli And Basil Leaf Wok Tossed Chef Special	499/-
Sushi Platter – Assorted Non Veg Sushi Served With Gari, Wasabi And Soy	3799/-
Dimsums – Freshly Steamed Mince Chicken Dimsums	399/-
Crispy Lamb – Very Crispy Oriental Flavour Lamb Sticks	550/-
Fish Basil And Garlic – Boneless Fish Strips Cooked With Pesto And Garlic	599/-
Fish Thai Basil – Sliced Fish Thai Red Chilli Basil. Chef Special	599/-
Fish Salt & Pepper – Crispy Deep Fried Fish Strips Tossed With Onion, Bell Pepper And Seasoned With Salt And Pepper.	599/-
Oriental Chilly Fish – Crispy Fish Tossed In Oriental Sauces	599/-
Lemon Basil Prawns – Prawn Cooked In Lemon And Basil Sauce	649/-
Prawn Salt And Peppers – Deep Fried Crispy Corn Tossed With Onion , Tri Bell Pepper And Seasoned With Salt And Pepper	649/-
Chilli Prawn – Prawns In Spicy, Hot, Sweet And Sour Sauce	649/-

Continental

Chicken Harrisa – Red Bell Peppers , Chilli , & Garlic Marinated Spicy Boneless Grilled Chicken Morsels	399/-
Chicken Chermoula – Parsley ,cumin , Coriander & Onion Marinated Boneless Grilled Chicken	399/-
Hummus Bil Dajaj – Chilled Hummus ,pita With Spicy Shredded Chicken	399/-
Mini Chicken Burgers – Chicken Pattie Burgers Sliders	375/-
Hummus Bil Lahme – Chilled Hummus, Pita With Spicy Shredded Mutton	399/-
Moroccon Lamb Kibbeh – Suman , Zatr And Dhar Masala Marinated Boneless Mutton Kabeb	475/-
Fish Fingers – Crispy Fish Strips Served With Thousand Iceland Dressing	599/-
Fish Orley – Strips Of Fish Dipped In Flour And Beer Batter And Deep Fried	599/-
Ginger Prawns – Ginger Flavour Deep Fried Crispy Corn	649/-
Garlic Butter Prawns – creamy And Buttery Garlic Flavoured Prawns	649/-
Bacon Wrap Prawn – Bacon Wrap Prawn Deep Fried And Served With Garlic Aioli	649/-
Bacon Wrapped Sausage – Chicken Sausages Wrapped In Tinly Sliced Pork Bacon And Grilled With Light Seasoning	499/-

Main Course - Vegetarian

INDIAN

Paneer Long Latta – Cottage Cheese Rolls Filled With Cashew Paste Sealed With Clove And Cooked Into Saffron Base Gravy	399/-
Paneer Haldighati	399/-
Malai Paneer – Cashew And Cream Coated Chargrilled Cottage Cheese Cubes	399/-
Paneer Makhani – Cottage Cheese Cooked In Thick Makhani Gravy	399/-
Methi Paneer – Cubes Of Cottage Cheese Cooked In Cashew Gravy Along With Fenugreek	399/-
Matar Paneer – Cottage Cheese & Freen Peas Simmer In Mild Gravy	399/-
Palak Paneer – Cottage Cheese Cubes Cooked In Minced Spinach Gravy, A Traditional North Indian Dish	399/-
Shahi Paneer – Cottage Cheese Cubes Cooked In A Cashewnut And Cream Gravy	399/-
Kadhai Paneer – Fresh Cottage Cheese Cooked In Special Kadhai Gravy , Tempered With Diced Onion, Green Peppers And Tomatoes.	399/-
Paneer Kurchan – Old Delhi Style Caraway Seeds Tempered Julienned Tri Color Bell Pepper & Cottage Cheese	425/-
Palak Kofta – Fried Spinach Dumplings Cooked In Rich Tomato Sauce	399/-
Malai Kofta – Cottage Cheese & Khoya Dumplings In Creamy Cashsew And Fried Onion Base	399/-
Awadhi Paneer Pasanda – Sweet & Tangy Stuffing Cottage Cheese Fritters Simmered In Rich Coconut Base Curry Tempered With Curry Leaves & Mustard Seeds	399/-
Dum Aloo Kashmiri – Cottage Cheese And Cashew Nut Stuffed Potato Cooked In Tomato And Fenel Gravy	349/-
Kurkuri Bhindi With Peanuts – Deep Fried Crispy Okara Tossed With Peanut	349/-
Sukhe Jeera Aloo With Sarson And Till – Baby Potato Cooked With Mustard And Till Seeds	349/-
Gobhi Adraki – Florets Of Cauliflower Flavoured With Ginger	349/-
Gobhi Aloo – Florets Of Cauliflower And Potato Cooked With Chopp Masala	349/-
Gobhi Matar – Florets Of Cauliflower And Peas Cooked With Chopp Masala	349/-
Chonkey Waley Muttar – Green Peas Tempered With Asfotieda Cumin And Green Chilly	349/-
Hing Jeera Dhania Ka Aloo – Boiled Potato Tossed With Hing And Jeera	349/-
Amritsari Chole – All Time Punjabi Delicacy	349/-
Pindi Channa – All Time Favourite Cuisine	349/-
Nawabi Subj Korma – Rich And Creamy Assorted Vegetables Garnished With Cream	399/-
Masala Tawa Chaap – Soya Bean Chaap Made On Tawa With Masalas	399/-
Makhni Tawa Chaap – Soya Bean Chaap Made With Makhni Gravy	399/-
Punjabi Kadi Pakora – Butter Milk Tempered With Whole Red Chilly, Mustard Seeds And Garnished With Degi Mirch	349/-
Soya Keema Muttar – Pounded Soya And Green Peas Cooked In Chop Masala	399/-
Dhingri Muttar – Mushrooms And Green Peas Cooked In Saffron Flavoured Gravy	349/-
Vegetable Makhan Wala – Sauteed Vegetable Tempered With Butter And Cooked In Saffron Flavoured Gravy	349/-
Mix Veg – Fresh Garden Vegetables Cooked In Chop Masala	349/-
Subj Jalfrezi – Strips Of Julians Of Garden Fresh Vegetables Tempered With Asafoetida And Cooked In Tomato Gravy	349/-
Makai Palak – Pure Of Spinach And American Corn Cooked With Tomato Based Gravy	349/-
Achari Bhindi – Okara With Pickle Flavour	349/-
Ghar Jaisi Bhindi – Home Style Okara	349/-

From The Orient

Stir Fried Chinese Green –	475/-
Vegetable In Szechwan Sauce – Sauteed Vegetables Prepared In Szechwan Sauce	475/-
Stir – fried Veggies In Garlic Sauces – Fresh Farm Vegetables Stirred In Garlic Sauce	475/-
Vegetable Fried Rice – Lightly Seasoned Wok Tossed Long Grain Basmati Rice Tossed Caroot & Beans	449/-
Vegetable Manchurian – Cabbage Dumplings Served In Coriander Infused In Manchurian	499/-
Veg Thai Green Curry – Lemon Leaf, Kaffir Lime, Galangal Infused Aromatic Coconut Based Green Curry	449/-
Veg Thai Red Curry – Sauteed Vegetables In Spicy Aromatic Coconut Based Red Curry	449/-
Vegetable Hakka Noodles – Noodles Stir Fried In Chinese Wok With Vegetables And Soya Sauce.	299/-
Chilly Garlic Noodles – Wok Tossed Noodles With With Stir Fried Cabbage Carrots, Bell Pepper	325/-
Silken Tofu And Vegetable – Tender Bean Curd Stir Fried With Seasonal Vegetables In Chef’s Special Sauce	475/-
Veg Ma Po Tofu – Veg Version Of The Fiery Szechuan Delicacy With Diced Silken Tofu	475/-
Dancing Wok – Choice Of Vegetables With Variety Of Sauces. Made Live To The Order	449/-

Continental

Mushroom Stroganoff – Butter Roasted Sliced Musroom Slow Cooked In Bechamel Served In Herbed Rice	425/-
Cottage Cheese Steak – Mildly Spiced Grilled Cottage Cheese Served With Sauteed Vegetables	375/-
Mashed Potato – Slider Prepared Using Boiled Potatoes, Milk, Salt And Pepper	349/-
Ratatouille – Vibrant And Flavourful ,stewed Vegetables	375/-
Pommes Lyonnaise – sauteed Potato Rounded Garnished With Suated Onion Rings And Chopped Parsley	375/-
Vegetable Au Gratin – Diced Vegetables In Bechamel Topped With Cheese & Parmesan Baked To Perfection	375/-

Main Course - Non Vegetarian

INDIAN

Masaledar Liptwan Murgh – Boned Chicken Cooked In Onion And Tomato Base Base Gravy , Served Semi Liquid	525/-
Murgh Do Pyaza – Chicken Prepared With Cocktail Onion, & Onion Julienne In Seect Spices	525/-
Dilli Da Butter Chicken – Chicken Tikka Char Grilled & Cooked In Tomato, Onion And Cream Gravy	550/-
Chicken Tikka Butter Masala – Boneless Chicken Pieces In Creamy Tomato Base	550/-
Chicken Lababdar – Chicken Tikka Char Grilled & Cooked In Tomato, Onion And Cream Gravy	525/-
Chicken Methi Malai – Chicken Cooked In Gravy Flavoured With Dalchini, Laung, Cashewnuts , Kasuri Methi And Milk	525/-
Murgh Kali Mirch – Malai Tikka Pieces In Creamy Cashew Base Spiked With Black Peppercorns	525/-
Murgh Saag Wala – Tender Chicken Pieces Simmered With Spices And Fresh Spinach Leaves	525/-
Chicken Rara – Chicken Pieces And Chicken Mince Cooked Together	525/-
Chicken Tawa Masala – Chicken Pieces In Thick Onion & Tomato Base	525/-
Chicken Korma – Slow Cooked Fragrant Islamic Chicken Curry	549/-
Kadhai Chicken – Succulent Pieces Of Boneless, Skinless Chicken Tossed With Fresh Herbs And Flavouring , Cooked In A Kadhai	525/-
Chicken Curry – Home Style Thin Chicken Curry	499/-
Mutton Rogan Josh – A Fine Delicacy From Kashmir Which Derives Its Name From Red Kashmiri Chillies And Literally Means Red Lambs	590/-
Rara Meat – Lamb Cooked With Mince Lamb To Perfection	590/-
Martban Meat – Tender Mutton Pieces Cooked In Porcelain Utensils With Pickle	590/-
Mutton Boti Masala – Boneless Mutton Pieces In Onion & Tomamto Masala	590/-
Mutton Nihari – Traditional Muslim Preparation Of Mutton Cooked In Rich Mutton Stock And Herbs, Finished With Mustard Oil And Besan.	590/-
Mutton Stew – Midly Spiced Mutton Preparation With Whole Spices	590/-
Mutton Kofta Curry –	590/-
Tar Gosht – Delicacy From Rampur	590/-
Mutton Saag Wala – Tender Mutton Pieces Simmered With Spices And Fresh Spinach Leaves	590/-
Shalgam Gosht – Lamb And Turnip Cooked To Imbibe The Flavor Of Spices.	590/-
Mutton Taka Tak – Chunks Of Lamb Cooked On Tawa And Served From Live Counter	590/-
Keema Matar – Mince Lamb Cooked With Fresh Green Peas, Tempered With Authentic Indian Spices	599/-
Brain Curry – Lamb Brain Cooked In Thin Curry	590/-
Keema Kalegi – A Traditional Combination Of Keema Kaleji	599/-
Goan Prawn Curry – tangy And Spices Prawn Curry	649/-
Kadhai Prawns – parwan Cooked With Chop Masala	649/-
Goan Fish Curry – Fish Cooked In Coconut Milk And Tamarind Water	620/-
Methi Malai Machali – Fish Cooked In Cashew Paste And Fenugreek	620/-
Fish Tawa Masala – Spicy Fish Cooked On Tawa	620/-
Tawa Items – Gurde Kapure

From The Orient

Stir Fried Chicken In Choice Of Sauces – Boneless Chicken In Choice Of Hot Garlic / Schezwan / Chili Oyster / Black Bean / Sweet N Sour	525/-
Sliced Lamb In Hot Garlic Sauce – crispy Strips Of Lamb Cooked In Hot Garlic Sauce	575/-
Chicken Hakka Noodles – wok Tossed Noodles With Stir Fried Cabbage, Carrots & Bell Pepper	399/-
Fish In Black Beans Sauce	499/-
Prawns In Oyster Sauce – Prawn In Smoky Oyster Sauce	649/-
Prawns In Szechwan Sauce – Crispy Fried Prawn In Spicey Sauce	649/-
Prawns In Hot Garlic Sauce – Prawn In Garlic Flavoured Sauce	649/-
Prawns In Black Beans Sauce – mild Spicy Prawn Curry	649/-
Chilly Garlic Fried Rice – spicy And Garlic Flavoured Prawn Dish	649/-
Kung Pao Chicken – Spicy Diced Chicken With Nuts In Our Special Sauce	499/-
Dancing Wok Non Veg – Chicken, Fish & Prawns Stif Fried With Variety Of Sauces. Made Live To Order	749/-
Thai Curry – Green And Red

Continental

Basil And Garlic Fish – Fish Fillet Cooked On Gridle With A Flavour Of Basil And Garlic	599/-
Grilled Chicken – Pan Roasted Half Bird Served With Red Wine Jus, Sautéd Vegetables & Mashed Potato	549/-
Chicken Stroganoff – Diced Chicken & Onion In Velouté Served With Herbed Rice	549/-
Grilled Fish – Mustard Infused Sole Grilled Sole Fillet Served With Sauteed Vegetables & Lemon Butter Sauce	599/-
Fish And Chips – Crumb Fried River Sole Served With French Fries	599/-
Chimichurri Rubbed Fish – Parsley Marinated River Sole Served With Grilled Vegetables & Pink Peppercorn Jus	599/-
Tomato Fish – Sole Fillet Topped With Our Proprietary Tomato Concasse Sauce	599/-
Chicken Tajine – Chicken & Chickpeas In Bharat Masala Infused Tomato Stew. Paired Well With Cous Cous	549/-
Spinach Garlic Stuffed Chicken – Butter & Garlic Sauteed Chicken Grilled Chicken With Herb Mash & Vegetables	549/-
Fish Mixeline – Batter Fried Fish With Pickle Onion, Gherkins & Tomato	849/-

Dum Ki Biryani

Murgh Yakhni Pulao – Long Grain Basmati Rice Cooked In Chicken And Whole Spices Stock	599/-
Gosht Yakhni Pulao – Baby Lamb Cooked With Basmati Rice And Whole Spices	699/-
Chicken Dum Biryani – Savory Chicken And Rice Dish That Includes Layers Of Chicken, Rice, And Aromatic That Are Steamed Together	625/-
Gosht Dum Biryani – Savory Mutton And Rice Dish That Includes Layers Of Mutton , Rice, And Aromatic That Are Steamed Together	725/-
Keema Pulao – Basmati Rice Cooked With Roughly Chopped Lamb Mince And Indai Spices	749/-

Basamati Khazana

Steamed Rice – Long Grain Fragrant Basmati	275/-
Kashmiri Pulao – A Delicious Variant Of Rice Pulao From Kashmiri Cuisine Made With Nuts, Dried Fruits, Saffron And Fresh Fruits	275/-
Jeera Rice – Cumin Tempered Long Grain Fragrant Basmati Rice	275/-
Navratatan Pulao – A Popular One – pot Meal recipe made With Basmati Rice With Spices And Dry Fruits	275/-
Peas Pulao – Peas Pulao also Known As matar Pulao is A Tasty Rice And Green Peas Dish Made With Caramelized Onions And Aromatic Spices	275/-
Motia Pulao – An Hearty Pulao Bursting With Rich Flavours	299/-
Subz Dehg Biryani – Basmati Rice Layered With Vegetables And Biryani Masala, Dum Cooked And Served In A Degh.	499/-

Dal

Dal E Culinary Special – House Speciality Of Culinary By Ishpreet	375/-
Yellow Dal Tadka – Tadka Dal Is A Speciality Of Northern India, A Simple Everyday Dal Dish	299/-
Dal Panchmail – Melange Of 5 Different Dals	299/-
Rajma Rasiley – The All Time Favourite Lental Preparation Of Northern India	299/-
Hyderabadi Dal – Tangy And Thick Hyderabadi Delicacy	299/-
Dal Sukhi Urad – Urad Dal Tempered With Whole Red Chilli, Asafoetida And Served Dry	299/-

From The Kettle

Tomato Shorba With Cilantro – Tomato Soup Infused With Cilantro	110/-
Sweet Corn Veg And Chicken – American Sweet Corn & Cream – based Soup	110-140/-
Hot & Sour Veg & Chicken – Tangy Chinese Flavoured Soup	110-140/-
Lemon Coriander – Tangy Lemon & Coriander Infused Oriental Soup	110/-
Choice Of Cream With Crushed Pepper
1. Mushroom – Thick Mushrooms Based Soup With A Hint Of Cream	110/-
2. Chicken – Thick Chicken Soup With Hint Of Cream	140/-
Khao Suey – Coconut Milk Base Burmese Soup	175/-
Cream Of Broccoli & Almond Soup	150/-

Breads From The Tandoor

Naan
Asparagus / Ajawani / Pudina / Butter /Dhania / Rogan	49/-
Laccha Parantha	49/-
Parantha
Pudina / Dhania / Mirchi / Ajwani	49/-
Missi Roti	49/-
Plain Roti	49/-
Tawa Roti	49/-
Baby Garlic And Kalonji Naan	49/-
Khameeri Roti	49/-
Butter Chicken Kulcha	99/-
Truffle Kulcha	79/-
Bhatura	39/-
Poori	29/-
Dosa (plain)	39/-

Salad

Vegetable Sticks Salad With Yoghurt Dips – Farm Fresh Vegetables In Yogurt	120/-
Moong Sprout Salad With Lemon Vinaigrette – Overnight Soaked Moong Dal Prepared Into Salad With Lemon Seasoning	120/-
Chick Peas And Tri Bell Pepper Salad – Boiled Chick Peas And Green, Yellow And Red Bell Peppers	120/-
Mooli Lacca Salad –	120/-
Som Tam Salad – Raw Papaya With Peanuts In Sweet Chili Sauce	175/-
Avacado And Tomato Salad – Crisp Cucumbers, Fresh Tomatoes & Ripe Avacado In Tangy Lemon Dressing	225/-
Pineapple Paneer Salad – Pineapples And Cottage Cheese Mixed Together And Seasoned With Flavourful Masalas	175/-
Aloo Channa Chaat – Boiled Potato And Chick Peas Seasoned With Home Masalas	120/-
ACP – Achaar, Chatni And Papad	120/-
Bell Pepper And Corn Salad – Bell Peppers And American Corn Mixed And Seasoned To Prepare A Salad	120/-
Caesar Salad Crisp Iceberg And Romaine Lettuce Tossed In Our Special Eggless Caesar Dressing With Garlic Crotons And Parmesan Shavings	149/-
Beet Root And Assorted Leaves & Dill	149/-

Dahi Ka Raita

Pineapple – Sweet Pineapple Served With Chilled Curd	79/-
Aloo – Boiled Potatoes Mix Well With Churned Curd	79/-
Kuchumber – Mix Of Grated Cucumber And Chilled Curd	79/-
Boondi – Crispy Chickpea Balls And Churned Curd Mix Well And Served Chilled	79/-
Mix Fruit – Assorted Fresh Fruits And Thick Curd Curd Served Chilled	125/-
Burrani – Peculiar Garlic Flavoured Curd Accompaniment	79/-

Papad

Kali Mirch / Masala Papad

49/-

Ice Cream

Vanilla / Strawberry / Chocolate / Mango / Butter Scotch

125/-

Sweet Tooth

Rasmalai	65/-
Moong Dal Halwa	699/-
Gajar Halwa (seasonal)	699/-
Kheer Kesar Badam	650/-
Gulab Jamun	55/-
Shahi Tukda	55/-
Assorted Phirni (ask Flavours)	49/-
Assorted Kulfi	59/-
Kulfi Faluda – Thickened Milk & Dry Fruits Based Indian Sorbet	125/-
Kesar Phirni – Rice Paste Cooked In Thickened Milk & Garnished With Sliced Nuts, Served Chilled	59/-
Chocolate Brownie With Ice Cream	79/-
Assorted Tart (lemon/mango/chocolate)	59/-
Chocolate Mousse – Dark Chocolate Compound Bitter Velvety Mousse	119/-
Tiramisu In Shot Glasses – Classic Italian Dessert Made With Cream Cheese, Savoiardi & Coffee	69/-
Chocolate Mousse In Shot Glasses – Dark Chocolate Compound Bitter Velvety Mousse	65/-
Apple Crumbles Pie – Loaded With Fresh Tart Apples & Topped With A Sweet Brown Sugar Crumble, Served Warm With Ice Cream Or Whipped Cream!	69/-
Tiramisu – Classic Italian Dessert Made With Cream Cheese, Savoiardi & Coffee (serves 10 – 12)	1999/-
Oreo Pudding – Velvety Pudding Made Using Crisp Oreos	1999/-
Fruit Pudding – Cream, Fruits And Bread Cake A Speciality Like No Other (serves 10)	1999/-
Muffins – Blueberry (chef Special)
Dry Cakes (fruits, Pineapple, Carrot, Vanilla Sponge, Chocolate)	79/-
Walnut Brownie – Nutty And Gooey Baked Brownie	79/-
Icecream Cake – Flavoured Ice Creams Cake	1999/-

Dilli 6 Counter

Gol Gappe	80/-
Bhalle – Moong Dal Bhalla Served With Chilled Curd	120/-
Bhalle Papdi	120/-
Aloo Tikki – Dal Stuffed Aloo Patty Topped With Chilled Curd, Tarmarind Sauce And Mint Sauce.	120/-
Kalmi Vadi	120/-
Fruit Kullad – Seasonal Fruits Served In A Kullad	120/-
Cheela – Gram Flour Base Bread Filled With Cottage Cheese And Spices	120/-
Matar Kulcha –	120/-
Tawa Aloo	120/-
Pav Bhaji – Aloo Base Gravy With Small Amounts Peas, Cauliflower Served With Soft Pav.	275/-
Raj Kachori – Semolina And All Purpose Flour Used To Prepare Base And Served With Added Yogurt, Seet And Spicy Sauce.	120/-
Aloo Lacha Tokri – Small Basket Made With Strips Of Aloo And Served With Seet Fruits And Sweet Sauce.	120/-
Khasta Kachodi – A Spict Fried, Puffed Patty.	149/-
Ram Ladoo – Savory Fried Moong Dal And Chana Dal Pakoda, Turned into A Chaat	120/-
Palak Patte Ki Chaat – Crispy Fried Spinach Fritters Topped With Spicy Green Chutney, Tangy And Sweet Tamarind chutney And Curd	349/-
Aloo, Kachalu Shakarkandi Chaat – Roasted Sweet Potatos, Potatos And Tapioca Topped With Chaat Masala, Pomegranade And Mint Chutney	349/-
Moradabadi Dal – Dal To Be Serve In A Form Of Chat	325/-

Kids Menu

Veg Pasta – White / Red / Pink Sauce	399/-
Mini Veg Burgers – Patties Made Out Of Potatos, Dressed With Onion, Cucumber And Tomatos And Served In A Small Bun.	299/-
French Fries – Strips Of Fried Potatos	175/-
Smilies – Boiled Potatos Shaped Into Smilies And Served With Tomato Ketchup	225/-
Mini Veg Pizza – Veggies Seasoned On A Flour Dough Made In Shape Of A Pizza	275/-
Chole Bhature – A Combination Of Chana Masala (spicy White Chickpeas) And Bhatura/puri, A Deep – fried Bread Made From Maida	125/-
Veg Noodles – Veg Noodles are Stir – fried noodles made With Loads Of Mix vegetables and Seasoned With Soy Sauce, Ginger, Garlic And Celery	275/-
Veg Cutlets – A veg Cutlet is A Simple Mashed And Spiced Vegetable Patty That Is Dipped In Batter, Later Dredged In Bread Crumbs And Fried In Oil	225/-
Pav Bhaji – Aloo Base Gravy With Small Amounts Peas, Cauliflower Served With Soft Pav	175/-
Assorted Vegetable Pakodas – Crispy Fritters Made With Vegetables Like Onions, Potatoes, Gram Flour, Spices And Herbs	150/-
Potato Nuggets – A Mixture Of Mashed Potatoes And Cheese, Flavoured Elegantly With Red Chilli Flakes, Is Shaped Into Potato Nuggets and Deep Fried	175/-

Fruit Counter

5 Indian	300/-
5 International Fruits	300/-

Beverages

Drinking Water	24/-
Cold Coffee	119/-
Tea	49/-
Shikanji	59/-
Aerated Drinks	59/-
Red Bull	149/-

Breakfast

Paratha – Aloo, Gobhi, Paneer, Mix	125/-
Poha	99/-
Sandwich – Veg/Non Veg	125-155/-
Choice Of Egg	130/-
Vada Pao	75/-
Pan Cakes	150/-
Dosa ( Along With Sambhar And Chutni)	175/-
Idli (along With Sambhar And Chutni)	130/-
Upma	125/-
Chole Bhature	175/-
Poori Bhaji	140/-
Assorted Fruits	180/-
Oats Meal	155/-
Avacado Toast	199/-

Other Services

Stewards	1500/-
Glassware	55/-
Bartender	3200/-
Chaffing Dishes And Snacks Warmer	70/-
Cutlery And Crockery	99/-
Conveyance	As per location
Chef + Helper + Kitchen Setup ( Upto 30 Pax)	2500/-
Chef + Helper + Kitchen Setup ( Between 30 – 50 Pax)	3500/-
Chef + Helper + Kitchen Setup ( Between 50 – 70 Pax)	4500/-
Chef + Helper + Kitchen Setup ( Between 70 – 100 Pax)	5500/-
Veg Meal Boxes	179/-
Live Station With Chef	4600/-
Mixers And Chasers	149/-
Extra Time Charges	500/-

Menu

Appetizers - Vegetarian

INDIAN

From The Orient

Continental

Appetizers - Non Vegetarian

INDIAN

From The Orient

Continental

Main Course - Vegetarian

INDIAN

From The Orient

Continental

Main Course - Non Vegetarian

INDIAN

From The Orient

Continental

Dum Ki Biryani

Basamati Khazana

Dal

From The Kettle

Breads From The Tandoor

Salad

Dahi Ka Raita

Papad

Ice Cream

Sweet Tooth

Dilli 6 Counter

Kids Menu

Fruit Counter

Beverages

Breakfast

Other Services

Quick Links

Get In Touch

Address

Phone Number

Email

Subscribe Our Newsletter

Follow Us

Menu

Appetizers - Vegetarian

INDIAN

From The Orient

Continental

Appetizers - Non Vegetarian

INDIAN

From The Orient

Continental

Main Course - Vegetarian

INDIAN

From The Orient

Continental

Main Course - Non Vegetarian

INDIAN

From The Orient

Continental

Dum Ki Biryani

Basamati Khazana

Dal

From The Kettle

Breads From The Tandoor

Salad

Dahi Ka Raita

Papad

Ice Cream

Sweet Tooth

Dilli 6 Counter

Kids Menu

Fruit Counter

Beverages

Breakfast

Other Services

Quick Links

Get In Touch

Address

Phone Number

Email

Subscribe Our Newsletter

Follow Us

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